Hickmans

with Creole hot sace.

with smoked cashew cheese and Katafi.

with fermented hot agave.

with wilted spinach and a shellfish and brandy cream.

with a parmesan cream.

with smoked mash, ratatouille and caperberries.

with gaszpaho sauce and straw potatoes.

with celeriac and miso puree, charred vegetables and preserved lemons.

with Kholrabi dauphinoise, creamed leeks and wild mushrooms.

with hummus, tabbouleh and charred lemon.

with a rosemary crumb.

with lemongrass rice and poppadom's.

and fries.
Add: bacon, cheddar, blue cheese or egg +£1

with pea puree and tartare sauce.

with a side and a sauce or butter.

with a side and a sauce or butter.

with a side and a sauce or butter.

with a side and a sauce or butter.